Saturday night, ordered in a takeaway –Chicken kebab no pitta with a pot of tahini on the side.
I wanted to jazz up the salad a little…..so the following 30 second recipe transpired.
2 tablespoons of tahini
2 lemons – juiced
A pinch of sumac
A pinch of red pepper flakes
Stir all of the ingredients together.
Drizzle as much or as little as you want over the salad.
The result, a refreshingly tangy, healthy and delicious chicken salad.
Stay tuned for more crazy creations by Amrit Training & Therapy.
If you’d like to find out more about a healthier way of life then get in touch email@example.com